Meatless Mondays just got an upgrade.

Steak-- my way.

Tastes like summer.

An overflowing vegetable drawer never looked this good.

Putting the heat in the sweet.

Sweet and spicy porky paradise.

Back up, baked potatoes.

Bread who?

Chicken fat bliss.

Because nostalgia tastes like cinnamon sugar.

Transforming freezer staples, one bag of peas at a time.

Did I mention there's an egg on it?

Rich, bold-- and completely meat-free.

Who needs chicken, anyway?

Don't sleep on the cream cheese drizzle.

Because baked feta is STILL a thing.

Those ciabatta croutons, though.

For once, you almost don't need the cheese . . .

Step aside, corned beef.

Butter + lemon = one heavenly pan sauce.